Side Dishes
November 10, 2015
Calories
1588
Sodium
1297mg
54% DV
Fat
150g
231% DV
Protein
11g
22% DV
Carbs
31g
10% DV
Fiber
6g
24% DV
Moms' Andouille Sausage and Cranberry Stuffing
18
Moms’ Andouille Sausage and Cranberry Stuffing is freshly toasted Italian breadcrumbs, two incredibly rich sausages, and so unbelievably moist, it will surely impress your guests for the big feast this year!
10
1 loaf high quality soft Italian bread, cut into ¾” dice
8 tablespoons (1 stick) butter
Âľ pound Italian Mild sausage, removed from casing
Âľ pound Smoked Andouille sausage, removed from casing
1 large yellow onion, finely chopped (about 2 cups)
4 large celery stalks, finely chopped (about 2 cups)
4 cloves garlic, minced
ÂĽ cup fresh sage leaves, minced
1 tablespoon fresh rosemary leaves, minced
1 tablespoon fresh thyme, minced
1 teaspoon poultry seasoning
1 teaspoon kosher salt
½ teaspoon pepper
4 cups low-sodium chicken broth - divided
1 tablespoon orange zest
ÂĽ cup juice from one orange
3 whole eggs
ÂĽ cup fresh Italian parsley leaves, minced
1 package (10 oz.) Stuffing Mix with Cranberries
ÂĽ cup dried cranberries
Additional minced parsley for the top, if desired
8 tablespoons (1 stick) butter
Âľ pound Italian Mild sausage, removed from casing
Âľ pound Smoked Andouille sausage, removed from casing
1 large yellow onion, finely chopped (about 2 cups)
4 large celery stalks, finely chopped (about 2 cups)
4 cloves garlic, minced
ÂĽ cup fresh sage leaves, minced
1 tablespoon fresh rosemary leaves, minced
1 tablespoon fresh thyme, minced
1 teaspoon poultry seasoning
1 teaspoon kosher salt
½ teaspoon pepper
4 cups low-sodium chicken broth - divided
1 tablespoon orange zest
ÂĽ cup juice from one orange
3 whole eggs
ÂĽ cup fresh Italian parsley leaves, minced
1 package (10 oz.) Stuffing Mix with Cranberries
ÂĽ cup dried cranberries
Additional minced parsley for the top, if desired
Preheat oven to 275° F. Spread the Italian loaf of bread evenly on a rimmed baking sheet. Bake for 45 minutes, stirring the bread cubes several times during baking.
In a large Dutch oven, melt the butter...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1588
Sodium
1297mg
54% DV
Fat
150g
231% DV
Protein
11g
22% DV
Carbs
31g
10% DV
Fiber
6g
24% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
97g
489%
Polysaturated Fat
8g
51%
Monosaturated Fat
44g
277%
Cholesterol
418mg
140%
Sodium
1297mg
54%
Potassium
442mg
12%
Protein
11g
22%
% DAILY VALUE*
Total Carbohydrate
Fiber
6g
24%
Sugar
17g
35%
Vitamin A
4894IU
97%
Vitamin B6
0.38mg
19%
Vitamin C
8mg
13%
Calcium
134mg
13%
Iron
2mg
11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.