Mom's Creamy Garlic Pasta

August 14, 2013

280

We really like our garlic, it's healthy and it keeps the vampire's away so this Pasta has lots of garlic, if you don't like as much garlic you can cut the garlic down by half and still have that creamy taste.

2 tsp olive oil
4 cloves garlic, minced
2 tbsp butter
¼ tsp salt
½ tsp pepper
3 cups chicken stock
½ lb spaghetti or angel hair pasta
1 cup grated parmesan cheese
¾ cup heavy cream
2 tbsp chopped fresh parsley

In a pot, bring the olive oil to medium-low heat. Add the garlic and stir, allowing it to cook for 1-2 minutes. Mix in the butter until melted. Add the salt, pepper and chicken stock. Raise the heat to...
See the full directions on my site

Nutritions

Calories
547

Sodium
1355mg
56% DV

Fat
39g
60% DV

Protein
27g
54% DV

Carbs
16g
5% DV

Fiber
3g
14% DV