Muffaletta Dip
146
All the flavors of the New Orleans sandwich, like pepperoni, salami, cheese and olives, in a savory dip.
8
1 cup green olives, coarsely chopped
1/2 cup black olives, coarsely chopped
1/4 cup artichoke hearts, coarsely chopped
1 cup diced salami or pepperoni
6 ounces moxxarella cheese, cubed
1/4 cup pepperoncini peppers, chopped
1 red bell pepper, chopped
1 clove garlic, minced
1/3 cup prepared Italian dressing
Salt and pepper, to taste
Crusty bread, crackers or pita chips, for serving
1/2 cup black olives, coarsely chopped
1/4 cup artichoke hearts, coarsely chopped
1 cup diced salami or pepperoni
6 ounces moxxarella cheese, cubed
1/4 cup pepperoncini peppers, chopped
1 red bell pepper, chopped
1 clove garlic, minced
1/3 cup prepared Italian dressing
Salt and pepper, to taste
Crusty bread, crackers or pita chips, for serving
Combine all ingredients (except bread, chips or crackers) ina medium bowl and toss so everything is well coated in the salad dressing.
Refrigerate for at least 2 hours before serving to allow flavors to...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
207
Sodium
827mg
34% DV
Fat
15g
23% DV
Protein
9g
19% DV
Carbs
7g
2% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g26%
Polysaturated Fat1g8%
Monosaturated Fat8g53%
Cholesterol37mg12%
Sodium827mg34%
Potassium195mg5%
Protein9g19%
% DAILY VALUE*
Total Carbohydrate
Fiber2g10%
Sugar0.5g1%
Vitamin A293IU5%
Vitamin B60.25mg12%
Vitamin C1mg3%
Calcium104mg10%
Iron1mg6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
