My Sister Molly's Brussel sprouts

bring water with salt to a boil and then add the brussels sprouts and cook for 10 minutes. then drain. in a large skillet over medium heat fry bacon until crisp drain the bacon, but save some fat for next step. add onion to some of the bacon grease and saute until translucent for 5 minutes, then add to cooked brussel sprouts and season with pepper, a little salt and a drizzle of balasmic vineger and enjoy