Desserts
November 14, 2013
Calories
922
Sodium
825mg
34% DV
Fat
61g
94% DV
Protein
10g
20% DV
Carbs
81g
27% DV
Fiber
3g
15% DV
No Bake Butternut Squash Cheesecakes
63
A four layer cream cheese and mascarpone cheese dessert with a Gingerbread Twix crust.
4
For the cheese cake
8 oz. cream cheese
1 cup butternut squash puree
1 teaspoon vanilla extract
1/2 cup brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground cloves
1/2 cup heavy cream
For the frosting
1/2 cup heavy cream
4 oz. mascarpone cheese, room temperature
1/4 cup confectioner's sugar, sifted
1/8 teaspoon ground cinnamon
For the crust
8 Gingerbread Twix bars
Optional toppings
crushed Twix bars, sprinkles
8 oz. cream cheese
1 cup butternut squash puree
1 teaspoon vanilla extract
1/2 cup brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground cloves
1/2 cup heavy cream
For the frosting
1/2 cup heavy cream
4 oz. mascarpone cheese, room temperature
1/4 cup confectioner's sugar, sifted
1/8 teaspoon ground cinnamon
For the crust
8 Gingerbread Twix bars
Optional toppings
crushed Twix bars, sprinkles
For the cheesecake
In a medium bowl, mix together cream cheese and squash until well blended.
Then add the vanilla, sugar, and spices and continue to mix until all incorporated.
Place mixture in the fridge...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
922
Sodium
825mg
34% DV
Fat
61g
94% DV
Protein
10g
20% DV
Carbs
81g
27% DV
Fiber
3g
15% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
34g
172%
Polysaturated Fat
3g
24%
Monosaturated Fat
22g
143%
Cholesterol
185mg
62%
Sodium
825mg
34%
Potassium
370mg
10%
Protein
10g
20%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
15%
Sugar
56g
113%
Vitamin A
2080IU
41%
Vitamin B6
1mg
50%
Vitamin C
3mg
5%
Calcium
240mg
24%
Iron
3mg
21%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.