Breads

No Rise White Chocolate Cranberry Cinnamon Rolls

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A sweet sticky {no rise} cinnamon roll stuffed with decadent white chocolate chips and tart dried cranberries, drizzled with a gooey vanilla icing. Only takes 30 minutes to make!

9
For Cinnamon Rolls:
1 Egg
½ Cup Almond Milk
2? Cup of Baking Mix (like Bisquick)
Filling:
4 Tablespoons Unsalted Butter, melted
? Cup White Sugar
1 Teaspoon Cinnamon
? Cup White Chocolate Chips
? Cup Dried Cranberries
Simple Vanilla Icing:
1½ Cup Powdered Sugar
1-2 Tablespoons Almond Milk
1 Teaspoon Vanilla Extract
For Cinnamon Rolls: Preheat the oven to 425°. Spray an 8"x 8" pan with cooking spray. In a large mixing bowl, beat the egg. Add in almond milk and baking mix. Mix until combined. Shape into a rounded ball....
See the full directions on my site
Nutritions

Calories
533

Sodium
15mg
0% DV

Fat
47g
73% DV

Protein
1g
2% DV

Carbs
20g
7% DV

Fiber
1g
4% DV
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Cheesesteak Crescent Braid Recipe

15388

Try a new beef recipe with our Cheesesteak Crescent Braid Recipe. It is packed with cheese, cooked steak, peppers, onions and cooked to perfection.  This is our take on a Philly Cheesesteak Braid and it makes for a great crescent dough recipe. I will often buy them when they are on sale and pull the ...

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