Nutella Stuffed Chocolate Chip Cookie Pies

June 10, 2016

1674

These mini pies are made with an all-butter pastry stuffed with Nutella and topped with soft, and chewy chocolate chip cookie!

For the Pastry
1 cup (125g) plain/all-purpose flour
1/4 cup (56g) cold unsalted butter, cubed
1/4 cup (30g) icing/powdered sugar
1 egg yolk
1 teaspoon vanilla extract
1 - 2 teaspoons cold water
For the Cookie
1/2 cup (115g) unsalted butter
1/2 cup (100g) caster/granulated sugar
1/4 cup (50g) light brown sugar
1 large egg
1 teaspoon vanilla extract
2 cups (250g) plain/all-purpose flour
1 teaspoon baking powder
1 teaspoon cornflour/cornstarch
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup (175g) chocolate chips
12 teaspoons Nutella

Place 12 teaspoons of Nutella onto a baking tray lined with parchment paper, and freeze until solid - about 1 hour. For the Pastry Sift the flour into a large bowl. Add the butter and, using your...
See the full directions on my site

Nutritions

Calories
88

Sodium
111mg
4% DV

Fat
4g
6% DV

Protein
1g
3% DV

Carbs
10g
3% DV

Fiber
0.8g
3% DV

Snack Baked