Orecchetti with Bacon, Clams and Kale
39
This recipe is so easy but feels, and tastes so complex.
1
2 cups oreccheitte pasta.
1 tbsp extra virgin olive oil
3 strips of cooked bacon, crumbled
1 shallot, chopped
1 can clams and juice
1 cup chopped kale
Salt and pepper to taste
Parmesan cheese for garnish
1 tbsp extra virgin olive oil
3 strips of cooked bacon, crumbled
1 shallot, chopped
1 can clams and juice
1 cup chopped kale
Salt and pepper to taste
Parmesan cheese for garnish
Cook pasta according to package instructions, reserving ½ a cup of the cooking liquid. In a large skillet heat oil and sauté bacon, and shallot until the shallot begins to soften, 2 minutes. Add clam, juice...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
520
Sodium
1183mg
49% DV
Fat
32g
49% DV
Protein
12g
24% DV
Carbs
50g
17% DV
Fiber
8g
35% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
8g
41%
Polysaturated Fat
5g
36%
Monosaturated Fat
18g
113%
Cholesterol
27mg
9%
Sodium
1183mg
49%
Potassium
786mg
22%
Protein
12g
24%
% DAILY VALUE*
Total Carbohydrate
Fiber
8g
35%
Sugar
24g
49%
Vitamin A
13766IU
275%
Vitamin B6
3mg
150%
Vitamin C
7827mg
13045%
Calcium
143mg
14%
Iron
4mg
25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.