Main Dishes

Oven Baked Ranch Chicken Tenders

209

These chicken tenders are baked not fried, and marinated with ranch dressing! They are a total crowd pleaser.

3
12 chicken tenders
1 cup ranch dressing
1 Tbsp milk
1 cup Bisquick (or some other complete baking mix)
1/2 tsp paprika
1/2 tsp salt
1/2 tsp black pepper
4 Tbsp olive oil
1. In a large zippered bag, pour in ranch dressing and milk. Add in all 12 chicken tenders, zip up the bag (squeezing out all excess air), and shake or massage the bag until all tenders are coated with ranch dressing. Allow to marinate for 15 minutes to 30 minutes. 2. Preheat oven to 475 degrees and line a large baking dish with foil (9x13 or 9x11 dish). Drizzle 2 Tbsp of oil over the bottom of the pan. 3. In a large zippered bag, add Bisquick, paprika, salt, and black pepper. Add marinated chicken tenders into the bag, zip up, and shake until all tenders are coated. 4. Place chicken flat in the baking dish, making sure none of the tenders are touching each other. Drizzle 2 Tbsp of oil over the tops of the chicken. 5. Bake for 8-10 minutes (or until the underside of the chicken is golden brown), then carefully flip the chicken over, and bake for another 9-10 minutes. 6. Serve with extra ranch, barbecue sauce, or any other sauce if desired. Enjoy!
Nutritions

Calories
844

Sodium
1910mg
79% DV

Fat
48g
74% DV

Protein
28g
56% DV

Carbs
32g
11% DV

Fiber
3g
12% DV
popular

Fish Baja Tacos {15 Minutes!}

846
www.itisakeeper.com

Baja Fish Tacos are tortilla shells stuffed with fish and topped with pico de gallo and the perfect cilantro ranch dressing. This taco is an explosion of flavor.

Get the full recipe here:


See the full directions on my site
Fish Baja Tacos are a quick and easy dinner that is packed with fresh flavor. Tender white fish with a flavorful sauce is a soft tortilla.