Oven-Fried Bacon

April 04, 2013

Easily 'fry' up a lot of bacon in the oven. Less mess with a great result.

1 # bacon
foil lined cookie sheet (nonstick foil is best)

The trick is to put the pan in a cold oven and then turn your oven on and begin your timer. Line cookie sheet with foil first. Place bacon in the cold oven and turn to 400 for about 20 min. Drain cooked...
See the full directions on my site

Nutritions

Calories
21

Sodium
39mg
1% DV

Fat
1g
2% DV

Protein
0.5g
1% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 0.7g 3%

Polysaturated Fat 0.22g 1%

Monosaturated Fat 0.94g 5%

Cholesterol 3mg 1%

Sodium 39mg 1%

Potassium 10mg 0%

Protein 0.5g 1%

% DAILY VALUE^*

Total Carbohydrate

Fiber 0.0g 0%

Sugar 0.0g 0%

Vitamin A 2IU 0%

Vitamin B6 0.01mg 0%

Vitamin C 0.0mg 0%

Calcium 0.0mg 0%

Iron 0.02mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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