Paleo Cherry Chocolate Blondie Bars

1

These Paleo Cherry Chocolate Blondie Bars are so decadent and delicious! And, it's our easiest recipe yet!

24
3 cups almond flour
1 cup arrowroot starch (Bob's Red Mill)
1/4 teaspoon baking soda
1/4 teaspoon salt
5 tablespoons Vegan Earth Balance Butter or Coconut Spread
1/2 cup honey
1/4 cup almond milk
1 1/2 tablespoons vanilla extract
1 1/2 teaspoons molasses
3/4 cup Enjoy Life Chocolate Chips or Lily's brand for sugar free.
2/3 cup fresh cherries, chopped and pitted (or unsweetened dried cherries)
Preheat oven to 350 degrees. In a large bowl, whisk together almond flour, arrowroot starch, baking soda and salt. Add melted butter, honey, almond milk, vanilla extract, molasses and combine well. It will...
See the full directions on my site
Nutritions

Calories
110

Sodium
53mg
2% DV

Fat
5g
7% DV

Protein
2g
5% DV

Carbs
14g
4% DV

Fiber
1.0g
3% DV

An overnight Sausage Breakfast Casserole is the best make-ahead dish for a special holiday morning or a lazy Sunday brunch. Loaded with eggs, sausage, cheese and bread, you get a delicious and satisfying meal in one pan -- and the entire recipe can be assembled the night before. Here's to sleeping in, hot mugs of coffee, and hearty, down-home comfort food to start your day!

1 lb. bulk pork sausage
1/2 c diced onion
12 large slices white sandwich bread
8 oz cheddar cheese ( grated )
10 eggs
3 c whole milk
1/2 t dry mustard
1 t kosher salt
1/4 t pepper
10-12
  • Brown the sausage and onion in a large skillet over medium-high heat until the meat is no longer pink (about 7 minutes); drain.
  • Grease a deep 13 x 9-inch baking dish. Arrange bread cubes in...
    See the full directions on my site
Nutritions

Calories
431

Sodium
2140mg
89% DV

Fat
25g
39% DV

Protein
32g
65% DV

Carbs
10g
3% DV

Fiber
3g
12% DV

Pecan Pie

472

Impress your guests with this perfect Southern Pecan Pie. With eight easy ingredients and only ten minutes prep time you too can cook like a chef.

1 unbaked or frozen pie crust
2 1/2 cups pecans coarsely chopped
3 large eggs
1 cup light or dark corn syrup
3/4 cup packed light or dark brown sugar
3 tablespoons melted butter (slightly cooled)
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
8
Nutritions

Calories
605

Sodium
576mg
24% DV

Fat
63g
97% DV

Protein
1g
3% DV

Carbs
0.5g
0% DV

Fiber
1g
4% DV
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