Light, fluffy homemade pancakes that are loaded with chocolate chips perfect when you are craving something sweet for breakfast! These Chocolate Chip Pancakes start with my easy pancake batter with pantry staples that is famous. Then we add in a few chocolate chips which is great if you have a sweet tooth! My kids love getting these for breakfast. Top with syrup, strawberries, or whipped cream!

1 1/2 cups flour
1 tbsp baking powder
2 tbsp sugar
3/4 tsp salt
1 egg
1 1/4 cups milk
2 tbsp butter ( melted )
1 cup chocolate chips
12
  • Combine dry ingredients and sift in a bowl.
  • In another bowl beat egg until light. Add 1 c. milk and melted butter to bowl. Stir.
  • Add wet ingredients to dry ingredients and mix until ...
    See the full directions on my site
Nutritions

Calories
195

Sodium
166mg
6% DV

Fat
8g
13% DV

Protein
3g
6% DV

Carbs
27g
9% DV

Fiber
1g
7% DV

Your favorite breakfast casserole that you can make on the grill or in the oven! This quick and easy Sausage Breakfast Casserole is stuffed with hash browns, eggs, sausage and will be your new go to recipe for making a delicious grilled breakfast!

12 sausage links
30 oz hash browns ( thawed )
1 1/2 cups marble jack cheese ( shredded )
1/2 tsp pepper
12 large eggs
1 tsp salt
1/2 cup yellow onion ( chopped )
1 cup milk
6
  1. Grill sausage links on grill preheated to 350 degrees F for 10-15 minutes or until heated through. Remove from grill and chop into 1'' pieces.
  2. Spray a 9'' x 13'' tin pan with non-stick spray. ...
    See the full directions on my site
Nutritions

Calories
378

Sodium
1197mg
49% DV

Fat
13g
20% DV

Protein
18g
36% DV

Carbs
49g
16% DV

Fiber
3g
13% DV
sugarspunrun.com
6

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See the full directions on my site
I've got breakfast covered today with these classic Buttermilk Pancakes -- made completely from scratch!  These pancakes are thick, fluffy and are so easy to make!  Try them out for yourself and you'll never be satisfied with pancakes out of a box again! One of the biggest benefits of being homeschooled growing up was that most mornings I could count on having my math problems interrupted by a giant stack of freshly cooked, completely from scratch, buttermilk pancakes.
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