DessertsJune 27, 2014
Calories
753
Sodium
74mg
3% DV
Fat
39g
60% DV
Protein
3g
7% DV
Carbs
108g
36% DV
Fiber
2g
10% DV
Panna Cotta
142
This classy and tasty dessert will impress your guest at any event. Look like a pro and try this at your next gathering.
6
600 g heavy cream
3 tsp of powdered gelatin
50 g sugar (+ 4 Tbs sugar for the caramel coating)
1 tsp vanilla extract (or 1 vanilla bean split in half)
4 Tbs (60 ml) cold water
3 tsp of powdered gelatin
50 g sugar (+ 4 Tbs sugar for the caramel coating)
1 tsp vanilla extract (or 1 vanilla bean split in half)
4 Tbs (60 ml) cold water
1. Heat 6 Tbs of sugar until caramelized and distribute into 6 ramekins or custard cups, making sure to coat the sides well.
2. Put cold water in a bowl and sprinkle gelatin powder over the water. Let...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
753
Sodium
74mg
3% DV
Fat
39g
60% DV
Protein
3g
7% DV
Carbs
108g
36% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat24g122%
Polysaturated Fat2g17%
Monosaturated Fat12g76%
Cholesterol138mg46%
Sodium74mg3%
Potassium79mg2%
Protein3g7%
% DAILY VALUE*
Total Carbohydrate
Fiber2g10%
Sugar104g208%
Vitamin A1471IU29%
Vitamin B61mg74%
Vitamin C2mg4%
Calcium70mg7%
Iron0.48000000000000004mg2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.