Parmesan Cheese Bread

March 07, 2017

Crispy, golden Parmesan Cheese Bread. Cheesy and crunchy and a great alternative to having garlic bread on the side.

12 slices crusty bread, about 1.5cm thick (stale is fine)
40g Parmesan, finely grated
100g butter, melted

Use a pastry brush to brush the melted butter over one side of each slice of bread. Sprinkle the Parmesan over the top. Place under a hot grill until golden and crispy. Notes Freezes well. Perfect for...
See the full directions on my site

Nutritions

Calories
120

Sodium
5mg
0% DV

Fat
9g
13% DV

Protein
0.2g
0% DV

Carbs
0.1g
0% DV

Fiber
0.1g
0% DV

Grilled Snack