Desserts

Peanut Butter Crispy Rice Squares

Karen Latimer
July 16, 2013
34

I had such a craving for these after my first son was born. They are so easy a busy, sleep-deprive new mom can make them.

16
2 tbsp butter
1 cup peanut butter
1 cup corn syrup
1 tsp vanilla
6 cup crispy rice cereal
In a large sauce pan, melt butter and peanut butter. Add corn syrup and bring to a boil. Reduce heat and stir in cereal. Press mixture into a greased 8 x 8 pan. Set aside until room temperature and slice into squares.
Nutritions

Calories
215

Sodium
218mg
9% DV

Fat
9g
14% DV

Protein
5g
10% DV

Carbs
29g
10% DV

Fiber
1g
5% DV

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Boiled Snack
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