Pesto Chicken Tortellini

March 26, 2013

137

Quick and easy Italian dish full of flavor!

20 oz. pkg mixed cheese tortellini
2-3 chicken breasts (or tenderloins)
1/2 cup Buitoni pesto with basil
3 T. olive oil
grated parmesan

Cook tortellini according to directions. Meanwhile, cook chicken in a pan with 2 T. oil. Shred chicken. Toss tortellini, chicken, pesto, 1 T. olive oil. Sprinkle with parmesan, if desired. Serve warm & enjoy!

Nutritions

Calories
203

Sodium
297mg
12% DV

Fat
10g
16% DV

Protein
5g
11% DV

Carbs
21g
7% DV

Fiber
1g
4% DV