Breads
January 22, 2014
Calories
96
Sodium
213mg
8% DV
Fat
2g
4% DV
Protein
2g
5% DV
Carbs
14g
4% DV
Fiber
1g
6% DV
Picante Cornbread
14
Picante sauce and Cheddar cheese add excitement to ordinary cornbread that both family and friends will love.
12
1 package (8.5 ounces) corn muffin mix
1/2 cup Pace® Picante Sauce
1/2 cup shredded Cheddar cheese
1/2 cup Pace® Picante Sauce
1/2 cup shredded Cheddar cheese
1 Heat the oven to 400°F. Lightly grease an 8-inch square baking pan.
2 Prepare the corn muffin mix according to the package directions but do not bake. Spread half the batter in the pan. Top with the picante sauce and cheese. Spread the remaining batter on top.
3 Bake for 20 minutes or until a toothpick inserted in the center comes out clean
Nutritions
Calories
96
Sodium
213mg
8% DV
Fat
2g
4% DV
Protein
2g
5% DV
Carbs
14g
4% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
0.84g
4%
Polysaturated Fat
0.4g
2%
Monosaturated Fat
1g
9%
Cholesterol
1mg
0%
Sodium
213mg
8%
Potassium
45mg
1%
Protein
2g
5%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
6%
Sugar
4g
8%
Vitamin A
64IU
1%
Vitamin B6
0.08mg
4%
Vitamin C
0.4mg
0%
Calcium
32mg
3%
Iron
0.55mg
3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
