Main Dishes April 22, 2013
Calories
117
Sodium
428mg
17% DV
Fat
8g
13% DV
Protein
7g
14% DV
Carbs
1g
0% DV
Fiber
0.5g
2% DV
Pizza Margherita
34
A light and garlicky style of pizza with slices of Roma tomatoes instead of a true tomato sauce.
16
Pizza dough
1 tablespoon olive oil
1 teaspoon minced garlic
2 Roma tomatoes, sliced thin
1 1/2 cups shredded pizza cheese (or mozzarella)
3-4 slices of fresh mozzarella, cubed
1/4 cup grated Parmesan cheese
1 tablespoon Italian seasoning
1/2 teaspoon garlic salt (optional)
1 tablespoon olive oil
1 teaspoon minced garlic
2 Roma tomatoes, sliced thin
1 1/2 cups shredded pizza cheese (or mozzarella)
3-4 slices of fresh mozzarella, cubed
1/4 cup grated Parmesan cheese
1 tablespoon Italian seasoning
1/2 teaspoon garlic salt (optional)
Preheat oven to 375 degrees, let pizza stone get hot. Roll out dough and place it on warmed stone. Sprinkle with the olive oil and garlic and rub all over the dough (you can leave a border for the crust...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
117
Sodium
428mg
17% DV
Fat
8g
13% DV
Protein
7g
14% DV
Carbs
1g
0% DV
Fiber
0.5g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 5g 26%
Polysaturated Fat 0.34g 2%
Monosaturated Fat 2g 18%
Cholesterol 22mg 7%
Sodium 428mg 17%
Potassium 106mg 3%
Protein 7g 14%
% DAILY VALUE*
Total Carbohydrate
Fiber 0.5g 2%
Sugar 0.7999999999999999g 1%
Vitamin A 381IU 7%
Vitamin B6 0.06999999999999999mg 3%
Vitamin C 3mg 5%
Calcium 183mg 18%
Iron 0.18000000000000002mg 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
