BreadsApril 01, 2013
Calories
329
Sodium
210mg
8% DV
Fat
9g
15% DV
Protein
7g
15% DV
Carbs
51g
17% DV
Fiber
3g
12% DV
Pizza Rolls
3
Tasty pizza in an easy to eat roll. Kid friendly and delicious. Makes a great appetizer for parties.
12
2 cups of warm water
3 Tbs yeast
1/2 cup vegetable oil (I have substituted olive oil and decrease the measurement to 1/3 cup. It works fine.)
1/2 cups of sugar
2 beaten eggs
1 Tsp salt
5-6 cups flour
Pepperoni (your preference on how much)
Cheese (again, your preference)
1/2-1 cup Pizza Sauce
*You may put in any other pizza toppings you like. We have tried these with black olives, hamburger, pineapple and Canadian bacon, onions, green and red bell peppers, mushroom bits and bacon bits. It’s all very yummy.
3 Tbs yeast
1/2 cup vegetable oil (I have substituted olive oil and decrease the measurement to 1/3 cup. It works fine.)
1/2 cups of sugar
2 beaten eggs
1 Tsp salt
5-6 cups flour
Pepperoni (your preference on how much)
Cheese (again, your preference)
1/2-1 cup Pizza Sauce
*You may put in any other pizza toppings you like. We have tried these with black olives, hamburger, pineapple and Canadian bacon, onions, green and red bell peppers, mushroom bits and bacon bits. It’s all very yummy.
- Mix the yeast and water together in a small bowl. Combine all ingredients, except the flour, in a large bowl and mix well. This is where I call on my amazing KitchenAid and let it do all the hard work....
See the full directions on my site
See the full directions on my site
Nutritions
Calories
329
Sodium
210mg
8% DV
Fat
9g
15% DV
Protein
7g
15% DV
Carbs
51g
17% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat7g38%
Polysaturated Fat0.55g3%
Monosaturated Fat1g9%
Cholesterol40mg13%
Sodium210mg8%
Potassium133mg3%
Protein7g15%
% DAILY VALUE*
Total Carbohydrate
Fiber3g12%
Sugar10g20%
Vitamin A195IU3%
Vitamin B60.27mg13%
Vitamin C3mg5%
Calcium15mg1%
Iron2mg15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.