Pork Afritada (Filipino recipe)

Instructions -Heat the cooking oil in a pan and sauté the garlic and onions -Add the pork and sauté until the outer parts are cooked (approximately 5 minutes) -Add the bay leaves and tomato sauce then simmer for 5 minutes -Add the ground black pepper then pour-in the broth and simmer for 30 to 40 minutes (or until the meat is tender) -Put-in the potato and carrots then simmer for 5 to 7 minutes -Add the bell pepper and simmer for 3 another minutes -Add salt to taste -Serve hot. Share and enjoy!