Potato and Chorizo Tacos

March 14, 2014

I grew up in Mexico eating tacos all the time. There are an endless number of combinations that you can make, and you can really use your imagination. One of my all-time favorite tacos is this one - Potato and Chorizo Tacos. The combination is absolutely delicious and there is no way that you will only eat one. They are easy to make too and won't take you all day!

2 medium potatoes, cut into small cubes
Corn Tortillas (As many as necessary)
Pork Chorizo (you can find this at any grocery store, or you can replace it with Italian Sausage if you prefer)
1/2 small onion, finely chopped.
Salt, Garlic Powder, and Pepper to Season.

Saute the onions with the potatoes in a skillet for a few minutes until cooked through. In a separate skillet, cook the Chorizo until the color changes (a couple of minutes) and add to the potatoes/onion...
See the full directions on my site

Nutritions

Calories
12

Sodium
2mg
0% DV

Fat
0.01g
0% DV

Protein
0.30000000000000004g
0% DV

Carbs
2g
0% DV

Fiber
0.5g
2% DV