Puff Pastry Cheese Pockets

March 22, 2015

Flaky, buttery, crispy and cheese miniature puff pastry pies that are a crowd pleaser appetizer or snack. Equally delicious when served hot or cold.

Pepperidge Farm Puff Pastry Dough Sheets
1 lb. farmer cheese/goat cheese
2 eggs
2 egg yolks
1 stick butter
2 tbsp. flour
3 tbsp. milk
Salt
pepper

1.Remove Pastry Dough sheets from the refrigerator and let them defrost at room temperature for 20-30 min. 2.In the meantime, in a medium bowl, using a spatula, mix together the cheese , eggs and...
See the full directions on my site

Nutritions

Calories
141

Sodium
30mg
1% DV

Fat
12g
19% DV

Protein
3g
6% DV

Carbs
1g
0% DV

Fiber
0.30000000000000004g
1% DV