Pulled Pork Pizza

February 01, 2013

164

A tangy BBQ Pizza using leftover Pulled Pork!

1/2 lb pulled pork (approximately 1.5 to 2 cups)
Store Bought Pre-Made Pizza Crust (or use homemade)
3/4 cup Curley's Hickory BBQ Sauce (or your personal favorite)
1/2 yellow onion, diced
1/2 red bell pepper, sliced
2 large garlic cloves, minced
1/2 cup Mozzarella cheese
1/2 cup Cheddar cheese
olive oil (for crust and to saute veggies)
Crushed Red Pepper & Black Pepper (to taste)

1. Preheat oven as directed on pizza crust package (we did 425), and if you're using a pizza stone this is when you'll want to put it in the oven. 2. Brush some olive oil on the crust and set aside. Once...
See the full directions on my site

Nutritions

Calories
101

Sodium
185mg
7% DV

Fat
5g
8% DV

Protein
9g
18% DV

Carbs
2g
0% DV

Fiber
0.8999999999999999g
3% DV