Pumpkin Chocolate Chip Bars w/Pumpkin Spice Buttercream and Chocolate Drizzle

September 25, 2013

A decadent, autumnal version of a classic chocolate chip cookie bar. Spiced buttercream and a drizzle of chocolate take the dessert from everyday to extraordinary.

1/2 cup vegan butter
3/4 cups granulated sugar
1/4 cup + 2 tbsp packed brown sugar
1/2 cup + 2 tbsp pumpkin puree
1 tsp vanilla extract
1 cup flour
1 tbsp flax meal
1 1/2 tsp cinnamon
1/2 tsp ground ginger
1/4 tsp cloves
1/2 tsp baking soda
1/2 tsp baking powder
1/2 tsp kosher salt
1 cups vegan, semi-sweet chocolate chips

1. Preheat oven to 375 degrees and grease an 8x8 inch cake pan. 2. In a large bowl, cream the butter and sugars, until smooth. 3. Add the pumpkin and vanilla. Beat until well combined (the mixture will look...
See the full directions on my site

Nutritions

Calories
280

Sodium
379mg
15% DV

Fat
10g
16% DV

Protein
5g
10% DV

Carbs
41g
14% DV

Fiber
2g
10% DV