Pumpkin Ice Cream Pie

February 07, 2013

238

This ice cream pie takes Pumpkin Pie to a whole new level, and you don't even need to heat up your oven!

9in Graham Cracker Pie Crust (pre-made)
3/4 cup canned pumpkin
1/4 cup brown sugar
1/4 tsp salt
1/2 tsp ginger
1/2 tsp cinnamon
1/4 tsp nutmeg
1 quart vanilla ice cream, softened
1/4 cup pecans, chopped (optional)

1. In a large bowl, combine pumpkin, brown sugar, salt, ginger, cinnamon, and nutmeg. If you want pecans added, this is when you'll add them in. Mix well. 2. Add slightly softened ice cream, mix well. 3....
See the full directions on my site

Nutritions

Calories
769

Sodium
1298mg
54% DV

Fat
54g
83% DV

Protein
40g
80% DV

Carbs
23g
7% DV

Fiber
3g
12% DV

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