Pumpkin Pie Creme Brulee

November 09, 2015

173

This pumpkin pie creme brulee is a French classic dessert transformed to sweeten your Thanksgiving table with its pumpkin flavor and crunchy top.

2 cups heavy cream
1 vanilla bean, split and scraped
1 teaspoon pumpkin spice
½ cup pumpkin puree
½ cup granulated sugar + more for garnish
4 egg yolks
hot water

1.Preheat the oven to 325 degrees F. 2.Add the cream, vanilla bean and its seeds to a medium saucepan that is set over medium heat and bring to a boil, stirring occasionally. Once the mixture is boiling,...
See the full directions on my site

Nutritions

Calories
438

Sodium
93mg
3% DV

Fat
39g
61% DV

Protein
6g
12% DV

Carbs
11g
3% DV

Fiber
1g
7% DV