{Quick & Easy} Homemade Whole Wheat Hamburger Buns

September 16, 2013

60 minute hamburger buns: have them cooked and on the table {almost} faster than you can buy them.

1 cup milk 1/2 cup water
1/4 cup butter
1 egg, at room temperature
1 1/2 cups whole wheat flour
3 cups all-purpose flour
2 1/4 teaspoons instant yeast (also called bread machine yeast)
1 teaspoon kosher salt
1 egg, beaten, optional

1. In a small saucepan, heat the milk, water, honey, and butter over low until the butter is melted. Cool to 120°F. (If your egg isn't entirely to room temperature yet, the mixture can be a bit warmer...
See the full directions on my site

Nutritions

Calories
243

Sodium
253mg
10% DV

Fat
4g
7% DV

Protein
9g
18% DV

Carbs
39g
13% DV

Fiber
2g
11% DV