Quick Shrimp Pasta

June 25, 2014

130

12oz of spaghetti (I used whole wheat, but you use whatever you like)
1 lb. of shrimp
1 jar of pasta sauce
4 cloves of garlic
1/2 cup of white wine
2 tbsp parsley
2 tbsp of olive oil
pinch of hot pepper flakes
salt and pepper to taste

Fill a large pot with water and sprinkle in a good pinch of salt. In a large skillet with high sides over medium heat, add oil and garlic and let it come to temperature together and cook it long enough for...
See the full directions on my site

Nutritions

Calories
136

Sodium
611mg
25% DV

Fat
5g
8% DV

Protein
11g
22% DV

Carbs
5g
2% DV

Fiber
2g
8% DV