Raisin Cheese Cookies

February 22, 2014

Raisin Cheese Cookies is crunchy cookies with the sweet of raisin and also delicious cheese.

125 grams of margarine, 50 grams of sugar, half a teaspoon of baking powder, 1 egg.
250 grams of flour low protein, 25 grams of milk powder
1 egg yolk to spread
For the Filling:
125 grams of cheddar cheese, finely grated
125 grams of raisins, diced
50 grams of margarine
half a teaspoon of salt
40 grams of cornstarch

A Stir all ingredients until blended, then enter the ingredients B, mix again until blended. Take enough dough, then formed small spheres. Give filling and rounded back, then print the form of flowers or plain round. Do the same thing until the dough runs out. Place in a baking dish that has been spread with margarine. Then rub the top with egg yolk. Bake for 30 minutes in a hot oven 150 degrees Celsius.

Nutritions

Calories
6831

Sodium
439mg
18% DV

Fat
406g
625% DV

Protein
47g
95% DV

Carbs
537g
182% DV

Fiber
44g
179% DV