Breads

Raspberry Vanilla Sweet Rolls

July 30, 2013

Luscious red raspberries and vanilla cake mix combine in these yummy Raspberry Vanilla Sweet Rolls. They look beautiful at breakfast and taste even better.

Dough
1 box vanilla cake mix
2 pkg. active dry yeast
2 1/2 c. warm water
1 tsp. vanilla
1 tsp. salt
5-6 c. all-purpose flour
Filling
1 12 oz. bag frozen red raspberries
1/4 c. granulated sugar
2 tsp. cornstarch
Glaze
1 c. powdered sugar
3 tbsp. heavy cream
1 tsp. vanilla

Combine the cake mix and 5 cups of the flour in a large mixing bowl. Mix yeast and warm water until dissolved. Let sit for ten minutes. Add the yeast/water mixture and vanilla to the cake mix/flour mixture....
See the full directions on my site

Nutritions

Calories
254

Sodium
100mg
4% DV

Fat
1g
2% DV

Protein
5g
11% DV

Carbs
52g
17% DV

Fiber
2g
8% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 0.77g 3%

Polysaturated Fat 0.42000000000000004g 2%

Monosaturated Fat 0.6599999999999999g 4%

Cholesterol 3mg 1%

Sodium 100mg 4%

Potassium 97mg 2%

Protein 5g 11%

% DAILY VALUE^*

Total Carbohydrate

Fiber 2g 8%

Sugar 11g 23%

Vitamin A 211IU 4%

Vitamin B6 0.15000000000000002mg 7%

Vitamin C 3mg 5%

Calcium 11mg 1%

Iron 2mg 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Breakfast Baked American