Main DishesApril 03, 2016
Calories
458
Sodium
666mg
27% DV
Fat
26g
40% DV
Protein
7g
15% DV
Carbs
58g
20% DV
Fiber
7g
30% DV
Ravioli Florentine
1
A one pot 30 minute meal with pasta and vegetables. What\\\'s better than that??
4
3 T olive oil
1 (8oz) package fresh mushrooms, sliced
¾ c onion, finely diced
1 T garlic, minced
1 (16 oz) pkg frozen chopped spinach, thawed and drained well
2 c water
1 (14.5 oz) can diced tomatoes with Italian seasoning
1 (8.1 oz) jar sun-dried tomato pesto
1 (25oz) family size pkg ravioli – any variety
1 (8oz) package fresh mushrooms, sliced
¾ c onion, finely diced
1 T garlic, minced
1 (16 oz) pkg frozen chopped spinach, thawed and drained well
2 c water
1 (14.5 oz) can diced tomatoes with Italian seasoning
1 (8.1 oz) jar sun-dried tomato pesto
1 (25oz) family size pkg ravioli – any variety
In a large skillet, heat oil over medium high heat. Add mushrooms, onion and garlic. Cook for 8-10 minutes stirring frequently until mushrooms are tender. Stir in spinach, water, tomatoes, and pesto. Stir...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
458
Sodium
666mg
27% DV
Fat
26g
40% DV
Protein
7g
15% DV
Carbs
58g
20% DV
Fiber
7g
30% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat7g39%
Polysaturated Fat4g25%
Monosaturated Fat14g89%
Cholesterol5mg1%
Sodium666mg27%
Potassium523mg14%
Protein7g15%
% DAILY VALUE*
Total Carbohydrate
Fiber7g30%
Sugar28g57%
Vitamin A9576IU191%
Vitamin B63mg169%
Vitamin C19mg32%
Calcium166mg16%
Iron4mg27%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.