Freezer Meal

Ready to use Hamburger

23

This is a great way to have just about any hamburger dish 10 to 20 minutes from freezer to table.

40
5 to 10lbs of raw hamburger
Get a 5 qt or larger pot and place on stove. Put "ALL" of the hamburger meat into pot. Press down until meat is compressed-]. This is important>Turn heat on high and listen for the meat to start to sear, then put it on low. When juice is clear all is cooked. Drain it well and while still hot use a potato masher and break it all up. Divide into freezer bags to amount needed for various recipes. I put 2-3 cups per bag. Squeeze out air and freeze. When ready simply nuke in unopened bag 1 minute and place in recipe. If you want the fried affect place into pan and stir fry for desired affect.
Nutritions

Calories
1.0

Sodium
0.0mg
0% DV

Fat
0.02g
0% DV

Protein
0.0g
0% DV

Carbs
0.1g
0% DV

Fiber
0.0g
0% DV

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Roasted vegetables are the easiest way to fix a tasty side dish. Just spread them in a pan and place in the oven. This is one of those recipes that can be easily doubled or tripled to feed an even bigger crowd. You really can’t go wrong when making this roasted vegetable recipe. Slice up ...

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