Red Rice Vermicelli Pudding
30
Red Rice Vermicelli Pudding is an easy to make and delicious dessert prepared in less than 20 minutes.
Red Rice Vermicelli – 60 g
Butter – 1 1/2 tbsp
Almonds chopped – 1 tbsp
Milk – 2 1/2 cup
Cardamom powder – 1/4 tsp
Saffron strands / thread – 8 to 10
Sugar – 3 tbsp
Butter – 1 1/2 tbsp
Almonds chopped – 1 tbsp
Milk – 2 1/2 cup
Cardamom powder – 1/4 tsp
Saffron strands / thread – 8 to 10
Sugar – 3 tbsp
Nutritions
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.0g0%
Polysaturated Fat0.0g0%
Monosaturated Fat0.0g0%
Cholesterol0.0mg0%
Sodium0.0mg0%
Potassium0.0mg0%
Protein0.0g0%
% DAILY VALUE*
Total Carbohydrate
Fiber0.0g0%
Sugar0.0g0%
Vitamin A0.0IU0%
Vitamin B60.0mg0%
Vitamin C0.0mg0%
Calcium0.0mg0%
Iron0.0mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.