Red Rice Vermicelli Pudding

4

Red Rice Vermicelli Pudding is an easy to make and delicious dessert prepared in less than 20 minutes.

Red Rice Vermicelli – 60 g
Butter – 1 1/2 tbsp
Almonds chopped – 1 tbsp
Milk – 2 1/2 cup
Cardamom powder – 1/4 tsp
Saffron strands / thread – 8 to 10
Sugar – 3 tbsp
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Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV