Desserts

Red Velvet Bread Pudding

22

Red Velvet in a bread pudding! So good and so easy to make!

10
16.5 oz red velvet cake mix (and the ingredients it calls for), made into 24 cupcakes
5 eggs
1 cup milk (I used 2%)
1/2 cup heavy cream
1 TBSP vanilla
1 cup chocolate chips divided
Cut your cupcakes, about an hour after baking them, into quarters and lay them out on a baking sheet overnight. When you are ready to make your bread pudding, preheat your oven to 350 degrees. Mix the eggs,...
See the full directions on my site
Nutritions

Calories
379

Sodium
429mg
17% DV

Fat
19g
29% DV

Protein
6g
12% DV

Carbs
49g
16% DV

Fiber
2g
10% DV

Delicious 3-Bean Spanish Vegan Paella

615

Are you ready for the most incredible yet simplest paella ever? This Delicious 3-Bean Spanish Vegan Paella is just that. Loaded with flavors, super easy to make and comes together in under 40 minutes.

2
  1. Heat a paella pan with a medium-high heat and add in a 1/4 cup extra virgin olive oil
  2. After 1 minute season the olive oil with sea salt and add in the green beans, mix with the olive oil,...
    See the full directions on my site
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