Desserts February 09, 2014
Calories
379
Sodium
429mg
17% DV
Fat
19g
29% DV
Protein
6g
12% DV
Carbs
49g
16% DV
Fiber
2g
10% DV
Red Velvet Bread Pudding
71
Red Velvet in a bread pudding! So good and so easy to make!
10
16.5 oz red velvet cake mix (and the ingredients it calls for), made into 24 cupcakes
5 eggs
1 cup milk (I used 2%)
1/2 cup heavy cream
1 TBSP vanilla
1 cup chocolate chips divided
5 eggs
1 cup milk (I used 2%)
1/2 cup heavy cream
1 TBSP vanilla
1 cup chocolate chips divided
Cut your cupcakes, about an hour after baking them, into quarters and lay them out on a baking sheet overnight.
When you are ready to make your bread pudding, preheat your oven to 350 degrees.
Mix the eggs,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
379
Sodium
429mg
17% DV
Fat
19g
29% DV
Protein
6g
12% DV
Carbs
49g
16% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 9g 46%
Polysaturated Fat 2g 18%
Monosaturated Fat 7g 44%
Cholesterol 19mg 6%
Sodium 429mg 17%
Potassium 288mg 8%
Protein 6g 12%
% DAILY VALUE*
Total Carbohydrate
Fiber 2g 10%
Sugar 30g 61%
Vitamin A 222IU 4%
Vitamin B6 0.04mg 2%
Vitamin C 1mg 1%
Calcium 113mg 11%
Iron 2mg 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
