Desserts

Red Velvet Brownies

140

These brownies are soft, moist, & perfectly red velvet with that hint of chocolate.

9
3 Tbsp unsweetened cocoa powder
1 oz red food coloring (or scant 2 Tbsp)
2 tsp vanilla, divided
1/2 cup (8 Tbsp or 1 stick) unsalted butter; room temperature
1 1/2 cups sugar
2 large eggs; room temperature
1 1/4 cups all-purpose flour
1/4 tsp salt
Frosting:
4 oz neufchatel cream cheese
1/4 cup (4 Tbsp or 1/2 stick) unsalted butter
1/2 tsp vanilla
1 cup powdered sugar
Preheat oven to 350*F. Grease & flour an 8x8" baking dish. (I used parchment on the bottom of mine that came up the sides just a bit to help lift it out after it cooled.) In a small bowl, slowly stir...
See the full directions on my site
Nutritions

Calories
432

Sodium
119mg
4% DV

Fat
19g
30% DV

Protein
4g
9% DV

Carbs
61g
20% DV

Fiber
1g
7% DV

Pumpkin Pie Cake Recipe

2115

We love Fall pumpkin recipes. Our mom got this Pumpkin Pie Cake recipe years ago at a church party. It is a cross between pumpkin pie and cake. It’s moist and so delicious. You can also top it with whipped cream or vanilla ice cream. You can’t go wrong with this one. If you don’t ...

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