Desserts

Rhubarb Ice Cream

8

No Churn Rhubarb Ice Cream is sweet, tart, and delicious!

4 c. sliced rhubarb
2 c. sugar
1 t. lemon juice
1 t. cinnamon
1/2 t. nutmeg
1/2 t. ginger
1/2 t. salt
1 c. heavy whipping cream
Preheat the oven to 400 degrees. Combine the rhubarb and sugar in a 13 x 9 baking dish. Toss to combine. Bake for 25 minutes, stirring occasionally. Remove from oven and cool for 5 minutes. Pour the...
See the full directions on my site
Nutritions

Calories
1864

Sodium
1399mg
58% DV

Fat
169g
260% DV

Protein
18g
37% DV

Carbs
61g
20% DV

Fiber
26g
104% DV

A Spanish omelette is also known as tortilla de patatas in Spain where it is a tapa and it consists of just four ingredients plus seasoning. It is a Spanish classic dish for very good reasons. It is simple to make, it is nutritious and absolutely delicious. Oh, Spanish tapas!! Aren't these simply the best?



6 large eggs
1 large onion I used red organic
3 med potatoes sliced or cubed
2 tbsp olive oil
1/2 tsp salt
1/2 tsp black pepper or some chilli flakes/cayenne pepper
6 tbsp parsley fresh -chopped (optional)
1 med red pepper (optional) added in this recipe
4

1. Wash, peel and slice the potatoes, rinse them again and allow them to drain in a colander while you prepare other ingredients.
2. Peel, wash and shred the onion and add to the potatoes ready to be...
See the full directions on my site

Nutritions

Calories
113

Sodium
377mg
15% DV

Fat
7g
11% DV

Protein
6g
12% DV

Carbs
7g
2% DV

Fiber
2g
9% DV