Cakes

Ritta's Apple Cake

39

Traditional dessert served on Rosh HaShana (Jewish New Year)

10
4 apples, cut in eighths
2 t. cinnamon
5 T. sugar

2 c. sugar
4 eggs
1 c. oil
1/4 c. orange juice
3 c. flour
3 t. baking powder
1/2 t. salt
1 c. walnuts (optional)
Mix apples, cinnamon and sugar; set aside. Preheat oven to 350 degrees. Beat sugar, eggs, oil and orange juice until smooth. Sift flour, baking powder and salt. Add flour mixture to sugar mixture (and nuts if using). Mix well. Pour ½ of the batter into a well-greased Bundt or 10" tube pan. Arrange ½ of the apple mixture top of batter. Pour remaining batter over apples. Arrange remaining apples on top of batter. Bake for 1-½ hours. Allow cake to cool in an upright position. May be frozen.
Nutritions

Calories
492

Sodium
142mg
5% DV

Fat
8g
12% DV

Protein
15g
30% DV

Carbs
75g
25% DV

Fiber
5g
22% DV

CLASSIC BANANA BREAD RECIPE

785

There are some recipes that you will never get tired of, one such evergreen one is this My favourite Banana Bread. That golden-brown crust with a wonderful moist texture and sweet flavour always brings me back to thinking of baking the next batch of Banana bread Recipe.

3

Please Check:- https://nithisclickncook.com/classic-banana-bread-recipe/


See the full directions on my site
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