Side DishesMarch 17, 2018
See the full directions on my site
Calories
169
Sodium
177mg
7% DV
Fat
6g
10% DV
Protein
2g
5% DV
Carbs
25g
8% DV
Fiber
8g
33% DV
Roasted Carrots with Dill
88
Roasted Carrots with Dill ~ Easy Dill Carrots Recipe is the Perfect Side Dish for the Holidays or Weeknight Dinner! Roasted to Perfection and Sprinkled with Fresh Dill! Super Simple and they will disappear in no time!
6
12 carrots
3 tbsp olive oil
2 tbsp minced dill
3 tbsp olive oil
2 tbsp minced dill
Preheat your oven to 400 degrees F. Line a baking sheet with foil or parchment paper.
Wash and peel the carrots. Then cut off the tops and the ends.
Cut the carrots diagonally into thick...
See the full directions on my site
Nutritions
Calories
169
Sodium
177mg
7% DV
Fat
6g
10% DV
Protein
2g
5% DV
Carbs
25g
8% DV
Fiber
8g
33% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g5%
Polysaturated Fat0.97g6%
Monosaturated Fat4g31%
Cholesterol2mg0%
Sodium177mg7%
Potassium845mg24%
Protein2g5%
% DAILY VALUE*
Total Carbohydrate
Fiber8g33%
Sugar12g24%
Vitamin A42768IU855%
Vitamin B60.43mg21%
Vitamin C16mg26%
Calcium117mg11%
Iron1mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.