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Caesar Dressing

Photo by Viana Boenzli

Caesar dressing is so delicious and unbelievably easy to make in just a few minutes, you'll never buy it at the supermarket again!

2 Tbsp lemon juice
2 Tbsp olive oil
1 tsp Dijon mustard
1-1/2 tsp Worcestershire sauce
3/4 c mayonnaise
2 cloves garlic ( minced )
1 tsp anchovy paste ( or 2 fillets, minced )
1/2 c Parmigiano-Reggiano ( finely grated )
Freshly ground pepper to taste
2 main-course salads or 4 side salads
Nutritions

Calories
267

Sodium
176mg
7% DV

Fat
25g
39% DV

Protein
2g
4% DV

Carbs
6g
2% DV

Fiber
0.9g
3% DV
Photo by Erich Boenzli

A fluffy baked potato is one of those comfort foods that can always be adjusted to your current mood. Feeling spicy? Add some hot salsa. Feeling classy? Top with butter, sour cream, chives, and salt. Feeling adventurous? Keep reading and I'll reveal my new favorite topping.

Baked Potato Ingredients:
2 10-oz Russet potatoes
1 tsp kosher sea salt
1 Tbsp olive oil
Anchovy Butter Ingredients:
8 Tbsp butter ( at room temperature )
3 anchovy fillets
3 cloves garlic ( finely chopped )
1/2 tsp paprika
1 tsp lemon juice
Salt to taste
2
Nutritions

Calories
613

Sodium
1405mg
58% DV

Fat
56g
86% DV

Protein
11g
23% DV

Carbs
8g
2% DV

Fiber
3g
15% DV

Glazed Carrots are a simple and easy side dish recipes perfect for holidays but quick enough any night of the week. Tender carrots that are coated with a buttery brown sugar topping.

2 lbs carrots
1 1/2 cup water
3 tbsp butter
1/4 cup light brown sugar
1/4 tsp sea salt
1/8 tsp ground pepper
8
  • Combine carrots and water in saucepan over medium heat. Bring to a boil, cover and simmer for 8-10 minutes or until carrots are just becoming tender when pierced with a fork.
  • Drain water off...
    See the full directions on my site
Nutritions

Calories
77

Sodium
100mg
4% DV

Fat
5g
8% DV

Protein
0.7g
1% DV

Carbs
10g
3% DV

Fiber
1g
6% DV

Smoked Pumpkin Bread is an easy fall treat that can be prepared in your electric smoker! This dump and go quick bread is an easy way to prepare a dessert or snack on your Traeger. It can also be baked in the oven if you'd like!

3 1/3 cup all purpose flour
3 cups sugar
2 tsp baking soda
1 1/2 tsp salt
1 tsp ground cinnamon
1 tsp ground nutmeg
15 oz pumpkin
1 cup vegetable oil
4 eggs
2/3 cup water
8
  • Preheat smoker to 350 degrees. Prepare two 5x9x3 inch loaf pans with non-stick spray, set aside.
  • Put a rimmed baking sheet or cake pan upside don grill grates to prevent the bottom of the...
    See the full directions on my site
Nutritions

Calories
734

Sodium
782mg
32% DV

Fat
29g
45% DV

Protein
8g
17% DV

Carbs
118g
40% DV

Fiber
3g
14% DV

Watergate salad is a classic fluff salad recipe that's a hit at any holiday or party! It's quick and easy, only requiring about 5 minutes of time to throw it together. If you love pistachio you are going to love this! Tons of flavor from the pineapple, pistachios, marshmallows, pistachio pudding and Cool Whip!

20 oz crushed pineapple
3 oz instant pistachio pudding
8 oz whipped topping
2 cups mini marshmallows
1/4 cup pistachios ( chopped )
10
  • In a large mixing bowl combine crushed pineapple and pistachio pudding mix. Gently fold in whipped topping and marshmallows.
  • Cover and refrigerate for at least 2 hours. Just before serving,...
    See the full directions on my site
Nutritions

Calories
264

Sodium
249mg
10% DV

Fat
19g
29% DV

Protein
2g
4% DV

Carbs
16g
5% DV

Fiber
1g
4% DV

This easy Crockpot Stuffing is perfect for holidays when oven space is short! It's slow cooked while you are preparing for the holidays so you don't have to worry about it. This dressing has an amazing flavor because of the herbs and seasonings. Plus, it's so easy and delicious. Throw this stuffing recipe in your slow cooker during the holidays for a stress-free dinner.

1 cup butter
2 cups onion ( chopped )
2 cups celery
1/4 cup fresh parsley ( chopped )
16 oz mushrooms ( canned )
1 tsp poultry seasoning
3 cups chicken broth
16 cups dry bread cubes
1 1/2 tsp salt
1 1/2 tsp dry sage
1/2 tsp pepper
2 eggs ( beaten )
16
  • In a skillet melt butter. Saute onions, celery, parsley and mushrooms.
  • Place bread crumbs in a large bowl. Pour butter mixture over bread cubes, add seasonings and toss together. Stir in...
    See the full directions on my site
Nutritions

Calories
868

Sodium
392mg
16% DV

Fat
42g
65% DV

Protein
26g
53% DV

Carbs
33g
11% DV

Fiber
15g
60% DV

Baked Potato is a simple side dish that everyone loves and wants to master! The salty, crispy skin on the outside, light and fluffy on the inside is what the perfect baked potatoes is made of! Top it with butter or go all out and load it with sour cream, cheese bacon and more! We will teach you how to make the perfect baked potatoes in the oven to serve as a quick and easy side dish during the week or when you have guests over!

4 large Russet potatoes
1/4 cup olive oil
2 tsp fine sea salt
2 tsp pepper
4
  • Preheat the oven to 425 degrees.
  • Wash and dry the potatoes. Pierce the potato several times with a fork.
  • Place olive oil in bowl. Roll potatoes in oil.
  • In a small container...
    See the full directions on my site
Nutritions

Calories
157

Sodium
18mg
0% DV

Fat
14g
22% DV

Protein
0.8g
1% DV

Carbs
5g
2% DV

Fiber
0.7g
2% DV

Roasted Air Fryer Sweet Potatoes are a quick and easy way to prepare sweet potatoes. They are seasoned with salt, smoked paprika and ground pepper, then roasted in your Air Fryer for about 15 minutes. This quick and easy side dish recipe will be on your regular rotation! Roasted sweet potatoes go with so many main dishes. Try them with my Garlic Baked Pork Chops for a delicious dinner your family will love.

4 sweet potatoes
3 tbsp olive oil
1 tsp garlic salt
2 tsp smoked paprika
1/2 tsp ground pepper
4
  • Preheat Air Fryer to 390 degrees F
  • Wash and peel sweet potatoes. Dice into 1'' cubes and put into a mixing bowl.
  • Add the rest of ingredients and toss to coat.
  • Place in...
    See the full directions on my site
Nutritions

Calories
204

Sodium
74mg
3% DV

Fat
9g
14% DV

Protein
2g
4% DV

Carbs
27g
9% DV

Fiber
4g
18% DV

Crack Potatoes are a quick and easy side dish recipe perfect for the weeknight. They only require five ingredients – potatoes, butter, bacon bits, ranch dressing and cheese! They come together quickly and are always a hit with the family. These Cheesy Bacon Ranch Potatoes are amazing!

3 lbs potatoes
4 tbsp butter
1/4 cup real Bacon Bits
1/4 cup ranch dressing
1/2 cup cheese
6
  • Preheat oven to 400 degrees F.
  • Put prepared potatoes in an 8 x 8 in. glass dish. Put butter cubes on top of potatoes. Sprinkle bacon bit on top. Cover with aluminum foil and bake in...
    See the full directions on my site
Nutritions

Calories
358

Sodium
390mg
16% DV

Fat
15g
23% DV

Protein
8g
17% DV

Carbs
41g
14% DV

Fiber
5g
21% DV

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