Appetizers

Roasted Heirloom Tomato Caprese

Janette Fuschi
November 17, 2013
4

Roasting heirloom tomatoes with balsamic vinegar and dried basil, can take a caprese salad to a whole new level. Fresh basil and fresh mozarella on top of the warm tomato then drizzled with the balsamic reduction = heaven!

4
5 large heirloom tomatoes
Balsamic vinegar
Salt
Ground black pepper
Dried basil
6oz fresh mozzarella, sliced
Fresh basil leaves
Extra virgin olive oil
Spread the tomatoes evenly on a sheet pan. Drizzle balsamic vinegar, salt, pepper and dried basil. Roast the tomatoes at 350 degrees for 20 minutes. Then cool. To assemble the salad. Place 3 slices of...
See the full directions on my site
Nutritions

Calories
52

Sodium
29mg
1% DV

Fat
0.31g
0% DV

Protein
2g
5% DV

Carbs
11g
3% DV

Fiber
2g
9% DV

Vegetarian Italian Dinner Roasted

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Your search for the best chicken salad recipe stops here! This simple, flavorful combination of tender meat, bright green onions, herbs, and seasoning in a creamy mayonnaise dressing is quick and delicious. Use the easy chicken salad recipe to make sandwiches, or serve it on top of a bed of lettuce with a side of biscuits, rolls, or potato chips. The make-ahead dish is always a favorite!

4 c cooked shredded chicken ( such as rotisserie chicken )
.5 c finely chopped green onion
1 c Duke's mayonnaise
2 t dried tarragon
1/4 t ground black pepper
1/4 t garlic salt
1/4 t onion powder
6
  • In a large bowl, toss together the shredded chicken and the green onions.
  • In a separate bowl, stir together the mayonnaise, black pepper, garlic salt, onion powder and tarragon. Add the...
    See the full directions on my site
Nutritions

Calories
557

Sodium
194mg
8% DV

Fat
29g
46% DV

Protein
60g
121% DV

Carbs
3g
1% DV

Fiber
3g
12% DV