Main Dishes

Roasted Lemon Chicken with Dilled Orzo

42

This Greek inspired dish is simple to prepare.Toss a green salad and fix the orzo while the chicken is roasting to get this on table in 30-40 minutes. If you have a little extra time, marinate the chicken in the olive oil/lemon mixture for 30 minutes before putting it in the oven.

6
3 1/2-4 pounds of bone in, skin on chicken breasts/thighs
6 garlic cloves, smashed
2 lemons cut into quarters
juice and zest of 2 lemons
2 tsp fresh oregano, minced
4 tbsp olive oil
salt and pepper
1/3 cup crumbled feta cheese
1 tsp fresh dill minced
4 tsp fresh minced italian parsley
2 cups of dry orzo
Preheat the oven to 450. Line a rimmed baking sheet with foil. Spray a baking rack with cooking spray and place over the baking sheet. Place the chicken in a large bowl. Add the pepper, lemons, lemon zest...
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Nutritions

Calories
141

Sodium
147mg
6% DV

Fat
11g
17% DV

Protein
3g
6% DV

Carbs
9g
3% DV

Fiber
2g
10% DV

Put those overripe bananas to good use with the best recipe for Easy Banana Muffins! These simple, one-bowl, moist banana muffins are a perfect make-ahead breakfast or snack -- and they're freezer-friendly, too! Best of all, they rise high and have tall, puffy, sugar-coated domes. Add chocolate chips, nuts, or blueberries for the ultimate bakery-style treat!

3/4 c granulated sugar
1/2 c vegetable oil
2 eggs
1 1/2 c mashed banana
1 t vanilla extract
1/4 t almond extract
1 t baking soda
1 t baking powder
3/4 t salt
2 c all-purpose flour
1/2 t cinnamon
1/4 t nutmeg
coarse sugar
12
Nutritions

Calories
205

Sodium
262mg
10% DV

Fat
0.55g
0% DV

Protein
5g
10% DV

Carbs
44g
15% DV

Fiber
3g
12% DV