Roasted Pineapple and Habanero Shish Kabobs

May 31, 2013

164

Use Robert Rothschild Farm's Roasted Pineapple Habanero sauce as a marinade to make these sweet and spicy kabobs. This scrumptious sauce helps make this a quick and easy meal. You can buy the sauce at Costco or Amazon.com.

2 zucchini; sliced lengthwise and chopped

1 bell pepper; chopped

8 oz baby bella mushrooms; cut in half

1 cup fresh pineapple; cut into chunks

12 cherry tomatoes

2 boneless, skinless chicken breasts, cut into chunks

2 cups Robert Rothschild Farm Roasted Pineapple and Habanero sauce

Marinate chicken and vegetables in sauce overnight. (Do not marinate the pineapples.) Soak your skewers in water for 30 minutes. Add marinated chicken and vegetables and chunks of pineapple to the skewers. Grill until chicken is cooked through and vegetables are soft.

Nutritions

Calories
203

Sodium
507mg
21% DV

Fat
3g
5% DV

Protein
13g
26% DV

Carbs
29g
10% DV

Fiber
6g
26% DV