Roasted Red Pepper Sauce with Sausage

February 27, 2014

2 red peppers
1 tablespoon minced garlic
1/2 red onion
1 tablespoon olive oil
1 can coconut milk (full fat, not lite)
1 teaspoon Italian Seasoning
1 1/2 teaspoon red pepper flakes
1/2 cup powdered parmesan cheese
1/2-1 pound sausage (optional; use whatever amount you want)

Turn the oven to broil. Place red peppers on a pan, and place in the oven for five minutes. Flip over, and broil for another five minutes. While the peppers are in the oven, cook sausage. Drain, and set...
See the full directions on my site

Nutritions

Calories
329

Sodium
451mg
18% DV

Fat
27g
42% DV

Protein
11g
22% DV

Carbs
7g
2% DV

Fiber
2g
9% DV