Main Dishes

Rolled Italian Meatloaf

198

Spinach & cheese is rolled inside of a meatloaf topped with marinara sauce to make this meatloaf unique, pretty to look at, & absolutely delicious!

8
1 lb ground beef (I used 80/20)
1 lb Italian Sausage
1 egg
1 cup marinara/pasta sauce, divided (I used Classico Florentine Spinach & Cheese)
1/4 cup Italian style bread crumbs
1/4 tsp pepper
2 cups shredded 6 cheese Italian cheese blend (use whatever Italian cheeses you have, I had a mix of 3 cheese & shredded parmesan)
2 cups loosely packed fresh spinach leaves
Heat oven to 350*F. In a large bowl, mix ground beef, sausage, egg, 1/2 cup marinara sauce, bread crumbs, & pepper. On wax paper, pat mixture into a 12x8" rectangle. Sprinkle evenly with cheese; gently...
See the full directions on my site
Nutritions

Calories
415

Sodium
596mg
24% DV

Fat
15g
24% DV

Protein
17g
35% DV

Carbs
22g
7% DV

Fiber
6g
26% DV