Sausage Pepper Casserole

- Cut smoked sausage into 1/2 pieces and chop a large red pepper, then pan fry in olive oil until meat is browned - quarter and boil potatoes (don't forget to salt your boiling water) - preheat oven to 350°F - Add potatoes, sausage, peppers, and diced tomatoes to a casserole dish - Mix in most of cheese mix, leaving just enough to layer over the top of casserole - Add a layer of the remaining cheese to the top of your casserole - Bake for 20 to 30 minutes or until cheese is browned on top - Let cool and enjoy