Sausage Stuffed Mushrooms

March 27, 2013

618

My son loves stuffed mushrooms and was always asking me to make them. After searching different recipes online, and not being able to find just what I was looking for, I decided to just make it up as I went! My son, as well as the rest of my children gobbled them up and it has become a family favorite. If you're looking for something savory, that is simple to make, you've found it!

1-2 lbs white mushrooms, stems removed
1 lb pork sausage (we like spicy!)
4 green onions, sliced
1 (8oz) package cream cheese, softened

In skillet, brown sausage with green onions Drain sausage Stir sausage into cream cheese until well mixed Stuff mixture into mushrooms, allowing a generous amount to overflow Bake on lightly greased cookie sheet at 400 degrees for approximately 10 minutes Turn broiler on until tops start to brown and crisp (2-3 minutes) Let cool and enjoy!

Nutritions

Calories
80

Sodium
230mg
9% DV

Fat
5g
8% DV

Protein
4g
8% DV

Carbs
3g
1% DV

Fiber
0.7g
2% DV