Soups

Seasonal Cream Soup

Rosetta Lehtonen
February 28, 2014
25

Healthy vegetarian seasonal soup. Very quick and easy to make.

6
3 small potatoes
2 medium-sized carrots
1 small cauliflower-head
1 clove of garlic
4 cups water or vegetable broth
3/4 cup cream or milk
1/2 tsp salt
1/2 tsp pepper
Wash and peel potatoes and carrots and chop them into cubes. Break the cauliflower into smaller pieces. In a large casserole bring water or broth to boil and add the vegetables. Cook until the vegetables...
See the full directions on my site
Nutritions

Calories
134

Sodium
240mg
10% DV

Fat
15g
23% DV

Protein
3g
6% DV

Carbs
9g
3% DV

Fiber
3g
14% DV

VegetarianBoiledDinner

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