Skillet Lemon Chicken

March 25, 2015

128

Skillet Lemon Chicken with White Wine, made in under 30 minutes! Beautiful, delicious, and easy!

4 boneless skinless chicken breasts (thin breasts, or pounded thin)
¼ cup butter, unsalted
2 tbsp. olive oil
1 lemon (juice and zest)
1 lemon sliced
¼ cup white wine
½ cup flour
1 tsp. salt
1 tsp. ground black pepper
½ tsp. paprika
½ tsp. dried parsley
1 tbsp. honey (optional)
Fresh rosemary for garnish (optional)

1. Combine flour, salt, pepper, paprika, and parsley in a shallow bowl. Set aside. 2. Heat oil and butter over medium-high heat. 3. Coat both sides of each chicken breast in the flour mixture and add to the...
See the full directions on my site

Nutritions

Calories
324

Sodium
612mg
25% DV

Fat
20g
31% DV

Protein
8g
17% DV

Carbs
27g
9% DV

Fiber
4g
18% DV