Main Dishes

Slow Cooker Chicken Chili

Ultra-Easy Slow Cooker Chicken Chili - This is the easiest Slow Cooker Chicken Chili you will ever make. Dump it and let the slow cooker do the rest for you. Super flavorful and easy to make!

10
2 large skinless boneless chicken breasts (about 1 and ½ pounds)
1 ½ cup white onions, chopped
1 cup yellow pepper, diced
1 (11 ounce) can corn (rinsed and drained) or 1 package of frozen corn
1 (19 ounce) can black beans, drained and rinsed
1 (21 ounce) bottle salsa sauce, medium
2 cups chicken broth
3 tablespoons tomato paste
2 cups diced tomato, drained
1 cup crushed tomato
1 Tablespoon minced garlic
1 teaspoon salt
Freshly ground black pepper
1 Teaspoon ground cumin
1 teaspoon coriander
http://www.primaverakitchen.com/slow-cooker-chicken-chili/
See the full directions on my site
Nutritions

Calories
601

Sodium
536mg
22% DV

Fat
23g
36% DV

Protein
30g
60% DV

Carbs
35g
12% DV

Fiber
10g
41% DV

Slow Cooker Black Bean and Corn Salsa Chicken is such an easy dump-and-go slow cooker recipe.You can serve it over rice, in tortillas, with chips, or eat it like chili. We love it. Also, this recipe can easily be doubled. We like to double the recipe and save half of it for a later date. ...

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