Slow Cooker Green Chile Pork Tacos

September 13, 2013

I’ve said it before, I LOVE LOVE LOVE Mexican food! So what could be better than putting your slow cooker to work and smelling this deliciousness cooking away all day? Not much in my opinion! These pork tacos are not spicy, if you’d like to ramp up the spice factor, add in some cayenne or Tabasco sauce. If you prefer you can also forego the tortillas and serve the pork on its own with a side of Spanish Rice or Roasted Corn Salsa. Since this recipe does make a large batch (which works well fo

4 pound boneless pork loin
1/2 cup diced onion
1 10 oz. can Ro-Tel Diced Tomatoes with Green Chilies
1 16 oz. jar salsa verde
3 limes, juiced
1/2 t garlic salt
1/2 t chili powder
3/4 t ground cumin

Spray slow cooker with non-stick cooking spray. Place pork loin in bottom of slow cooker. With a fork jab top of meat every inch or so. Add all remaining ingredients and cover with lid. Cook on low for 6-8...
See the full directions on my site

Nutritions

Calories
469

Sodium
178mg
7% DV

Fat
19g
30% DV

Protein
56g
112% DV

Carbs
4g
1% DV

Fiber
3g
12% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 7g 37%

Polysaturated Fat 3g 21%

Monosaturated Fat 8g 55%

Cholesterol 174mg 58%

Sodium 178mg 7%

Potassium 964mg 27%

Protein 56g 112%

% DAILY VALUE^*

Total Carbohydrate

Fiber 3g 12%

Sugar 0.8999999999999999g 1%

Vitamin A 120IU 2%

Vitamin B6 1mg 61%

Vitamin C 6mg 10%

Calcium 24mg 2%

Iron 2mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.